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Master Tailor
Tim.

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A BRIDAL BOUQUET Collection
Andy Djati Utomo S. Sn AIFD

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Hotel Courtesy
Drs. A. Bambang Sujatno, CHA

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Pemandu Wisata- Teknik dan Mekanisme Kerja
G. Djoko Purwanggono

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Pengantar Ilmu Perhotelan & Restoran
Abd. Rachman Arief

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F&B Cost Control Untuk Hotel dan Restoran
I.B.M. Wiyasha

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Front Office Management
Dr. Adi Soenarno, MBA.

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Membuat Pewarna Alami- Cara Sehat dan Aman Membuat Pewarna Makanan Dari Bahan…
Ir. Nur Hidayat, MP.Ir. Elfi Anis Saati, MP.

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Siklus Pengadaan Barang- Aplikasi di Perhotelan dan Restoran
Nyoman Suarsana

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Jilbab Itu Keren
Ummu Abdillah Azzam

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