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Pengolahan Kue dan Roti
Jarot Syamsurijal DKK

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Pembelajaran Terpadu di SD
Asep Herry HernawanNovi ResminiAndayani

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Bacaan Pilihan dalam Metode Penelitian Pendidikan
Prof. Dr. Wayan Ardhana

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Buffet and Party Food
Elizabeth Cox

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Pengantar Bisnis
Drs. Indriyo Gitosudarmo, M.Com (Hons)

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Better Home Management
Aileen King

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Mengukur Kepuasan Pelanggan
Ricard F. Gerson, Ph. D

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Pemasaran Jasa Kualitas Pelayanan
Prof. Dr. Mts. Arief, M.M., M.B.A.,C.P.M

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Buku Petunjuk Kondisi Belajar dan Teori Pembelajaran
Prof. Dr. MunandirHandy Kartawinata, Ed.S., M.Sc.

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Sosio Budaya Gizi
Suhardjo

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